Know what is on your shelves, and what it costs, with a photo.
Dineology estimates each product from a photo of the shelf, bin or pan. You confirm every count, so stock and costs stay under control. Photo inventory is in beta.
- Count with a phone camera
- You confirm every estimate
- In beta with founding restaurants
See it with your own guest list
No credit card. We reply within one business day.
Why owners look for this
Counts are slow
Clipboards and spreadsheets take so long that counts happen less often.
Stock value is a guess
If you do not know what is on hand, you cannot tell what you used.
Over-ordering hides in the walk-in
Product you did not know you had gets bought again.
A count that fits a walk-through
Photograph as you go, confirm each estimate and finish with a stock value.
Calibrate once per product
Photos of full, half and nearly empty containers teach Dineology your containers.
Photo estimates with ranges
Each estimate shows a range and a confidence score.
Compare with last count
See how much stock changed.
You confirm
Nothing is saved until you accept or correct it.
Shares products with waste
One product list for counts and waste.
How it works
Calibrate
Photograph your key products once.
Count
Photograph shelves, bins and pans.
Confirm
Accept or correct each estimate.
Questions
How accurate is a photo count?
It is an estimate with a range and a confidence score, and you confirm or correct it. For an exact figure, weigh or count the item.
Is it available now?
It is in beta with a small group of restaurants. Book a demo to join the next group.
Does it replace my purchasing system?
No. It helps you see what you have on hand.
What does it cost?
Beta pricing is available for founding restaurants. Ask us for details.